Cheesy Mushroom dip the name describes it that well, whole chunks of dehydrated mushroom add to the texture and enjoyment. Easy to prepare and serve either as a Baked Dip or classic Chilled Dip.
Makes 2.5 cups (20 oz) / Net weight 11 g (0.39 oz)
Storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.) area to provide a maximum shelf life without appreciable loss of flavour or functional characteristics.
Ingredients:
Dehydrated vegetables (tomato, garlic, green bell pepper), Spices (paprika), Sea salt, Sugar (dextrose), Silicon dioxide.
Prepared in Canada
